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All things liquid – Bourbon, Wine, Beer, Spirits and more

Edibles & Potables: Shrimp, potatoes and ale, via Belgium’s coastal “Tram 0”

This Belgian coast is hard to love and easy to scorn. It lacks the rugged profundity of Scandinavian fjords or the fractal chaos of Ireland’s Atlantic coast. Its colour palette is grey-beige and its...

Hip Hops: Falls City’s new kitchen tenant will be (envelope please) Parlour Pizza

(January 14 update: Since Kevin Gibson broke this story, the principal players have clarified the forthcoming Parlour/Falls City venture, such that a more accurate way to view the arrangement is "Parlour to open sixth...

Hip Hops: Consider supporting local breweries and pubs during Dry January

(Today's cover photo comes courtesy of Akasha Brewing Company.)  My adult beverage of choice is beer, while Louisville’s civic doctrine currently is articulated as “bourbonism.” If I'd have been raised in Bordeaux, perhaps both these...

2024 is waiting: Brass tacks, uncommon sense and hangover remedies

No alcohol is used in the preparation of drunken noodles, the spicy Thai hangover remedy (cover photo credit). We might have a very long discussion as to the efficacy, in one of many ideal worlds,...

Rails and Ales Brew House is coming to Georgetown IN

It has been announced that beer will be brewed in Georgetown, Indiana at an establishment to be dubbed Rails and Ales Brew House. There'll be a restaurant, too. This is a visceral development for your...

Hip Hops: If you’re willing to play the (beer) game, it’s coming around again

We all have our resolutions for the new year, understanding that they needn't necessarily be saved until the December calendar page turns, and yet hoping for inspiration in bulk when the old bearded guy...

Exclusive: Log Still Distillery will launch Monk’s Road Boiler House on Whiskey Row

Log Still Distillery is bringing the goods to Whiskey Row in downtown Louisville, and making connections with its rural Kentucky destination campus. Slated to open in the Spring of 2024, Monk’s Road Boiler House at...

Edibles & Potables: Ancient food traditions for the winter solstice (and Saturnalia)

The Winter 2023 issue of Food & Dining Magazine is now available in all the familiar places: Louisville area eateries and food shops, newsstands and online. Click here to check it out. For the record,...

The Taste Bud: If you don’t eat your meat, you can’t have any Doritos...

The Winter 2023 issue of Food & Dining Magazine is now available in all the familiar places: Louisville area eateries and food shops, newsstands and online. Click here to check it out. --- F&D's friend and...

Hip Hops: Beers with friends. That’s it. That’s the column.

The Winter 2023 issue of Food & Dining Magazine is now available in all the familiar places: Louisville area eateries and food shops, newsstands and online. Click here to check it out. It’s far harder...