Tag Archives: Kristina Dyer

Five Course Meal With Makers Mark Pairings at La Chasse Tonight

La Chasse is hosting a Maker’s Mark five-course dinner tonight with a menu designed by new Executive Chef Kristina Dyer.  The dinner begins at 7 p.m. and is $75 per person. There are a few tables left; make reservations by calling 502-822-3963 or online at their web site.

First course: Corn

 Corn chilled bisque, topped with pickled sweet corn, langoustine lobster and micro cilantro 

Paired with: Popcorn Champagne Old Fashioned,

Popcorn-infused Maker’s Mark, sweet charred corn syrup, Angostura bitters, Champagne

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